Can You Eat Sushi If You Have Diabetes?

May 6, 2009 by Walt Sanberg  
Filed under Pregnancy and Diabetes

When looking at how to adjust your diet you may come up with some questions regarding specific types of food. Being diagnosed with Type 2 Diabetes does not mean that you cannot indulge in the foods that you have previously enjoyed. In fact, sushi is probably one of the most speculated foods for those dealing with diabetes. So, Is Sushi Okay for Someone with Type 2 Diabetes?

Sushi is full of nutrients. It can contain all kinds of vegetables and lean proteins. It is a very eye appealing food and many people enjoy it. The popularity has been increasing over time and the US has found more and more sushi restaurants being built.

When you have diabetes you need to make sure you watch what foods can cause your glucose to go up. You need to maintain healthy levels so your blood sugar does not rise to high. You need to be very smart about eating sushi.

Most sushi is made with white rice which contains high levels of glucose that can cause your blood sugar levels to rise. Traditionally nigiri sushi and sushi rolls use this type of white rice.

It is very important that you do not eat too much white rice. Also, be very careful when applying or using sauce with your sushi because most of the time it is filled with sugar. In addition, stay away from fried foods.

A perfect choice for people who love sushi is sashimi. It is sushi without the rice. These are perfect fr diabetics since they do not contain high levels of glycemic foods.

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